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Season Menu

Starters

Tomatoes and mozzarella salad

5.90 Avocado onion and balsamico syrup

Sabores meatballs

4.90 with pepper sauce

Nordic Shrimp Salad

6.50 Shrimp Atlantico, salad, toast

Shrimp ''cocktail''

6.50 Goat cheese and walnut

Main dish

Sabores Salad

9.50 Chicken Bacon, eggs, fried mushrooms, tomatoes, cucumber, pickled red onnions

Sabores Burger

13.50 Lamb burger, manchego cheese, pickles, aioli, tomato, pickled red onion

BBQ Ribs

12.90 With coleslaw and potatoes

Smoked chicken breast

12.90 Potatoe, asparagus and sausage bernaise

Blue Mussels in creamy thyme broth

10.00

Fried Liver

11.80 Mashed potatoes, bacon, onion, jam

Grilled Prawns

12.00 Whole Prawns fried in garlic butter, served whit chili mayo and dill

Fried Salmon

16.90 Potato terrine,beetroot, chives andsour cream

Grilled fillet of beef

22.50 Served with potatoes, vegetables and garlic mousse

Desserts

à la Marco Cheese cake

4.90 Mango sauce and berries

Mascarpone licorice foam

5.50 vanilla ice cream and rasberry

Cheeseplate with fig marmelade

4.90